WHY PATHY'S CHEESE BREAD?
Gluten free
SUGAR FREE
grain free
NATURAL INGREDIENTS
our products
Our Traditional Brazilian Cheese Bread is a naturally gluten-free snack made with
tapioca flour, simple wholesome ingredients, and nothing artificial. We use mozzarella
cheese to bring you a flavor close to the authentic Minas cheese from Brazil. Soft,
chewy, and delicious, it pairs perfectly with both sweet and savory foods—anytime of
the day.
PATHY'S BRAZILIAN CHEESE BREAD TRADITIONAL
Our Bacon Cheese Bread combines the authentic Brazilian Pão de Queijo texture with
the rich, savory flavor of real bacon bits. The smoky bacon enhances the cheese
perfectly, creating an irresistible bite every time. It’s the ideal snack to enjoy with a
drink, share on a game night, or serve anytime you want a crowd-pleasing, savory treat.
PATHY'S BRAZILIAN CHEESE BREAD WITH BACON BITS
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NEW FLAVORS COMING SOON!
cooking instructions
- easy to make -
GOOD WITH ANYTHING, ANYTIME!
DO NOT THAW
PRIOR BAKING IT
15 MINUTES
AIR FRYER
25 MIN
OVEN
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NAIM
“ Best Cheese bread in the world, we love it ”
CONNOR
“ I’ve been craving a good pao de queijo ever since my first visit to Brazil, but it’s been hard to find. This is the real deal though. They’re a staple of our family’s weekend breakfast (they go great with coffee. ”
NATALIA
“ Pathy’s Cheese Bread is delicious, I love it! Perfect for breakfast, snack, any time! Easy to prepare and super tasty. ”
dan
“ I have eaten at probably every Brazilian Steakhouse in the Chicagoland area… and Pathy’s Cheese Bread is by far better than ANY of the restaurant bread! You can taste it’s homemade! ”
polly
“ The best pão de queijo I’ve ever had from Minas—tasty, irresistible, and perfect to keep in the freezer for anytime cravings. ”
tamires berkshire
“ Patty’s cheese bread perfectly represents the best of Brazilian cuisine. The flavor is authentic and incredibly delicious. Having grown up in Brazil eating cheese bread regularly, I can confidently say this is the best I’ve ever had. I can’t stop buying and eating these! “
